Changing livestock geographies and global meat consumption: what are the implications

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dc.contributor.authorMacLachlan, Ian
dc.date.accessioned2015-01-30T22:55:57Z
dc.date.available2015-01-30T22:55:57Z
dc.date.issued2014
dc.descriptionA PowerPoint presentation for the PUBlic Professor Series held at the Penny Building on November 20, 2014.
dc.description.abstractExamines the local livestock industry and the effects of current global meat consumption trends on Canada’s economyen_US
dc.identifier.citationMacLachan, I. (2014). Changing livestock geographies and global meat consumption: what are the implications? [PowerPoint slides]. Retrieved from http://www.uleth.ca/artsci/node/62085en_US
dc.identifier.urihttps://hdl.handle.net/10133/3640
dc.language.isoen_CAen_US
dc.publisherUniversity of Lethbridgeen_US
dc.publisher.departmentDepartment of Geographyen_US
dc.publisher.facultyArts and Scienceen_US
dc.publisher.institutionUniversity of Lethbridgeen_US
dc.subjectGlobal meat consumptionen_US
dc.subjectLivestock industry -- Alberta -- Lethbridgeen_US
dc.subjectLivestock exportsen_US
dc.subjectLivestock productionen_US
dc.subjectLivestock consumptionen_US
dc.subjectPowerPoint presentation
dc.titleChanging livestock geographies and global meat consumption: what are the implicationsen_US
dc.typePresentationen_US
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