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dc.contributor.author Flindall, Jason W.
dc.contributor.author Stone, Kayla D.
dc.contributor.author Gonzalez, Claudia L. R.
dc.date.accessioned 2017-07-19T17:38:45Z
dc.date.available 2017-07-19T17:38:45Z
dc.date.issued 2015
dc.identifier.citation Flindall, J.W., Stone, K.D., & Gonzalez, C.L.R. (2015). Evidence for right-handed feeding biases in a left-handed population. Laterality, 20(3), 287-305. doi:10.1080/1357650X.2014.961472. en_US
dc.identifier.uri https://hdl.handle.net/10133/4882
dc.description Sherpa Romeo green journal. Permission to archive accepted author manuscript. en_US
dc.description.abstract We have recently shown that actions with similar kinematic requirements but different end-state goals may be supported by distinct neural networks. Specifically, we demonstrated that when right-handed individuals reach-to-grasp food items with intent to eat, they produce smaller maximum grip apertures (MGAs) than when they grasp the same item with intent to place it in a location near the mouth. This effect was restricted to right-handed movements; left-handed movements showed no difference between tasks. The current study investigates whether (and to which side) the effect may be lateralized in left-handed individuals. Twenty-one self-identified left-handed participants grasped food items of three different sizes while grasp kinematics were captured via an Optotrak Certus motion capture array. A main effect of task was identified wherein the grasp-to-eat action generated significantly smaller MGAs than did the grasp-to-place action. Further analysis revealed that similar to the findings in right-handed individuals, this effect was significant only during right-handed movements. Upon further inspection however, we found individual differences in the magnitude and direction of the observed lateralization. These results underscore the evolutionary significance of the grasp-to-eat movement in producing population-level right-handedness in humans as well as highlighting the heterogeneity of the left-handed population. en_US
dc.language.iso en_US en_US
dc.publisher Taylor & Francis en_US
dc.subject Grasp en_US
dc.subject Left-hand en_US
dc.subject Kinematics en_US
dc.subject Prehension en_US
dc.subject Asymetries en_US
dc.subject Right-hand en_US
dc.subject Grasp-to-eat
dc.subject Grasp-to-place
dc.subject Grip
dc.subject.lcsh Laterality
dc.subject.lcsh Left- and right-handedness
dc.title Evidence for right-handed feeding biases in a left-handed population en_US
dc.type Article en_US
dc.publisher.faculty Arts and Science en_US
dc.publisher.department Department of Kinesiology en_US
dc.description.peer-review Yes en_US
dc.publisher.institution University of Lethbridge en_US
dc.publisher.url https://doi.org/10.1080/1357650X.2014.961472


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